Changing the way you cook.
One single-origin spice at a time
We love tasting how seasoning can transform food and sharing it with people who love to cook and eat. That's why we're bringing the best seasoning from all over the world to every foodies table. From Cambodia's Kampot pepper to Japan's Shibanuma Soy sauce and Herati's saffron, BoTree's mission is to make everyday cooking a gourmet experience through organically sourced, ethical and delicious spices.
The Collection
From farmers to foodies
From our organic farm in Cambodia and home kitchen in Scotland, we collect and experiment with the best spices from across the globe.
Taste
We select only the highest quality and most sought after seasoning.
Provenance
All of our products come from countries with the optimum climate, terroir, and local growing expertise.
Sustainability
We are an ethical employer and all our partners employ strict ethical standards.
Our Certifications
Our best sellers
Salted Pepper Berries 100g
from £14.00
Chef’s Essential Collection
£38.95
BoTree Kampot Salt and Pepper Seasoning Kit
from £99.00
Get More from BoTree
Season like a pro
We share our tips to get the most of spices- from everyday salt and pepper to flowering Hyssop thyme- and cook like a Michelin-star chef.
BoTree News
All the news about new products, special offers, events and delicious partnerships with restaurants, retailers and magazines.
Recipes
A collection of the best recipes from our favourite chefs to truly elevate flavours through seasoning and pantry essentials.
Press
Artisanal seasonings from the world
ETHICALLY SOURCED FROM THE BEST TERROIRS AND TRADITIONS.
ORGANIC. AWARD-WINNING. UNIQUE.
LOVED BY CHEFS AND FOODIES.
GOOD FOR THE PLANET. AMAZING ON THE PALATE.
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