We’re very excited to announce that BoTree is the official seasoning supplier to all BBC Good Food and Historic Royal Palaces Food Shows in 2018. These include the BBC Good Food NEC Birmingham on 14 - 17 June, where Michel Roux Jr., a long-time Kampot pepper fan, Mary Barry, Tom Kerridge, and James Martin will be cooking live with our Kampot pepper and Fleur de Sel.

We’d love to see you so we are giving away discounted tickets: visit this special link to get your 20% off ticket now. You will have the chance to try out some of our new exciting seasoning products (shh, still a secret for now!): come and say hello in Birmingham at stand F164.

Our 100% organic and ethically-grown red, white and black pepper, as well as our fleur de sel will be on the counters of every kitchen and stage across the summer and autumn events (full list below).

This wonderful partnership helps us in our mission of bringing back seasoning as a key skill for everyone who loves to cook, whether on stage or at home. That’s why we promote the use of the finest spices: Kampot pepper, the only pepper in the world to have attained Protected Geographic Indication (PGI), and Fleur de Sel from the same region, which benefits from mineral rich soils, subtropical environment and oceanic location.

Here is a list of all the events where our Kampot pepper and Fleur de Sel will be bringing extraordinary flavour to the dishes cooked live by the most respected chefs in the UK:

• Hampton Court Palace Food Festival, 25 - 27 August – Taking place in stunning gardens, line-up includes Nadiya Hussain, Melissa Hemsley, and Michel Roux Jr.

• Tower of London Food Festival, 7 - 9 September

• BBC Good Food Glasgow, 19 - 21 October

• BBC Good Food Winter NEC Birmingham, 29 November - 2 December

• Hampton Court Palace Festive Fayre, 7 - 9 December

Want to taste the Kampot pepper and Fleur de Sel loved by chefs and gourmands? Come along to one of our events and visit our pepper shop.