BoTree features in Food and Travel Christmas issue

We are beyond thrilled to feature in Food & Travel magazine’s Christmas issue 2020. The issue includes a 13-page Gourmet Traveller feature on Cambodia which mentions our family farm in Kampot in the 'Don't Miss' section":

BoTree Food & Travel magazine

“Enjoy a tour of the immaculately maintained, family-owned BoTree Farm, learning about the history of the world-famous Kampot pepper and having the opportunity to taste different varieties of peppers – also sold at the farm’s shop in town.”

As you know by now, Kampot is famous for pepper and is recognised as the world’s finest region for growing pepper - it is the only region in the world with a PGI (protected geographical indication).

If you still haven’t tried our Great Taste award-winning pepper, now is the time!

News, PressBoTree Team