Enjoy BoTree Kampot Pepper at Harrods dining hall this Valentine's Day

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This Valentine’s Day, treat yourself to a meal at Harrods Dining Hall. The dining hall offers an array of luxurious and extravagant culinary dishes, as well as an unforgettable dining experience. The in-house chefs at Harrods are seasoning their food with BoTree’s “above and beyond delicious” Herbs de Kampot (below is an excerpt from The Grill’s menu saying “all steaks served with BoTree Herbs de Kampot”) and our “outsanding” Red Kampot Pepper (as the Guild of Fine Food judges put it).

Must have dishes:

Steaks seasoned with BoTree Herbs de Kampot @ The Grill Menu

Fancy eating the world’s finest steaks seasoned with the world’s finest pepper? Sounds like a good plan for Valentine’s day. The succulent, melt-in-the-mouth meat dishes topped with our deluxe Herbs de Kampot will be an unstoppable combination, leaving you longing for your very own set of BoTree seasoning. 

Rigatoni cacio e pepe, pecorino and BoTree’s Red Kampot Pepper @The Pasta Bar

At Harrods, joyous Italian comfort food is served as its very finest with portions designed to share. This creamy and delicious pasta dish combined with our Red Kampot Pepper creates a taste which is “fruity, bright, sweet and earthy at the same time.”

DO try this at home. Visit our Pepper Shop.

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About Harrods

Harrods began as a wholesale grocer and tea merchant in east London, first opening its doors in 1834. Since then, it has grown to become the world’s most famous department store, known for its unrivalled range of luxury merchandise. As well as exclusive brands and myriad departments, one of Harrods’ most renowned attributes is its unparalleled service. Harrods continues to be guided by its philosophy of “anything is possible” and, to this day, their customers remain at the heart of everything they do.

NewsBoTree PR team