Herati Saffron 1g


Herati Saffron 1g
This unique saffron has a distinctive floral taste, with an earthy aroma. This valuable spice pairs perfectly with paella, risotto and biryani. Our saffron threads have a flame coloured tail and slight graduation in colour, your assurance that it’s 100% pure, never died or otherwise adulterated.
As good as Saffron gets from the home of Saffron.
Add to: Firstly steep a few threads in warm water and then add to baked rice, paella & ice cream
Great Taste 2026 : 3 Star Award: Exquisite
Judges Comments:
A lovely dark saffron with a deep, earthy intensity both in the mouth and on the nose. The flavour is deep and long lasting, with a delicate floral taste left in the mouth. The quality and intensity of this incredible saffron moved one of the judging panel to tears. This is a very special product—liquid sunshine—just perfect.
This saffron has a wonderful buttercup colour and floral aroma. It has minimal yellow and white parts; the taste comes through in the water with only a few strands and the judges marvelled at how delicious it was, unable to fault it.
Excellent quality appearance with large threads and a deep, rich, dark colour and a woody, grassy aroma. The flavour gives an almost tea-like taste, with well-balanced bitter notes combined with natural floral flavour—showing all the characteristics of first-class saffron.
Further seasoning wisdom:
Herati Saffron is cultivated in the desert of western Afghanistan, where it has been growing for millennia.
Saffron comes from beautiful white and purple crocus flowers. Each flower produces only 3 stamens, which are hand-picked and dried.
This ingredient is fundamental to Mediterranean and South Asian cooking. Use this saffron to spice up your rice dishes, marinades and tomato-based sauces with a warming, honeyed flavour.