Posts in About Botree
Why you should be using single origin spices

Single origin means better traceability, quality and sustainability.

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BoTree launches new range of 30 single origin spices

Botree expands their seasoning range to include 30 single-origin spices from around the world, all ethically sourced, best in class and from the most renowned terroirs and traditions.

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News, About BotreeBoTree Team
BoTree launches new website

Alongside the launch of our new range of single-origin spices, we launch a new website - providing an all-round premium experience. Explore the new pages, read about the company, dive deep into our learn section where we explain the art of seasoning. And of course, browse around the new shop.

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News, About BotreeBoTree Team
The Scottish-Khmer family behind BoTree Farm
BoTree Farm: growing organic, ethical, award-winning Kampot pepper

Where does the world’s best pepper grow? Take a peek at our family farm in Kampot

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What makes Kampot Pepper and Fleur de Sel so special?

BoTree Farm's Amelia Gow Schaebbicke tells us what makes Kampot pepper and salt (fleur de sel) so special in this short video, which was filmed on location at BoTree Farm in Kampot, Cambodia.

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Come taste the Kampot Pepper difference at Bowhouse

We hope you will join us at Bowhouse Food Weekend in Fife, on 10-11 March, 2018.

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Kampot Pepper's specifications guarantee quality [Video]

All Kampot Pepper must meet specific, highly-regulated standards. Christopher Gow, co-owner of BoTree Farm, tells you more in this new video.

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