The Scottish-Khmer family behind BoTree Farm

About BotreeGuest User21 May 2019family farm, family, Scottish, perthshire, scotland, cambodia, kampot, kampot pepper, produce, london chef, eco-tourism, organic farming, ethical food, fine dining, harvest, pepper, seasoning

Kampot pepper highlighted in Rick Stein's Far Eastern Odyssey

Rick Stein highlights Kampot pepper in his series, Far Eastern Odyssey.

Celebrity ChefsBoTree Team25 March 2019rick stein, rick stein's far eastern odyssey, cambodia, khmer food, cambodian food, kampot pepper, kampot, food travel, michelin chefs, seasoning, organic, ethical, farming

Guide to pepper pairings

A quick guide to rediscover the power of seasoning, understand which type of pepper is best suited to what you are cooking and learn how to talk about it with confidence.

Season like a proBoTree Team13 July 2018pairing, food pairing, food, kampot pepper, salt, pepper, herbs, ethical, organic, fleur de sel, kampot, Cambodia, flavour, seasoning, taste, meat, vegetables, wine, chefs

Drumroll please…three exquisite new products are now available!

BoTree is further revolutionising the art of seasoning with the launch of three exquisite new products.

Press, NewsBoTree Team19 June 2018kampot pepper, salt, pepper, herbs, food, ethical, organic, fleur de sel, long pepper, salted, pepper berries, kampot, Cambodia, flavour, seasonings, taste

What makes Kampot Pepper and Fleur de Sel so special?

BoTree Farm's Amelia Gow Schaebbicke tells us what makes Kampot pepper and salt (fleur de sel) so special in this short video, which was filmed on location at BoTree Farm in Kampot, Cambodia.